What is the mash bill for Silver Cross?

The mash bill for Silver Cross incorporates a balanced mixture of various grains—specifically 25% rye, 25% corn, 25% wheat, and 25% barley. This unique combination plays a crucial role in defining the flavor profile and complexity of the spirit produced. By using equal parts of these four grains, Silver Cross achieves a harmonious blend that showcases the distinct characteristics of each grain while also allowing them to complement one another.

Rye adds spiciness, corn contributes sweetness, wheat brings a creamy mouthfeel, and barley provides smoothness. This balance is essential in crafting a well-rounded whiskey that can appeal to a wide range of palates. The specific ratio of grains not only influences the taste but also provides insight into the distillation techniques and traditions employed at the distillery. Thus, the choice capturing this intricate formulation reflects both the artistry and the craftsmanship behind Silver Cross whiskey.